Traditionally brewed with a slight hoppy bitterness, these medium-bodied ales are famous for their candy-like caramel malt sweetness and signature red copper colour.

Crafted using three different malted barleys, Pacific Northwest hops and the finest Brewer's Caramel, Rickard's Red is exceptionally flavorful with a smooth finish. Enjoy Canada's favorite red beer with its proud pub heritage served cold in a pint glass.

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